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Teeter Totter ~ Finding a Balance Between Me-Hood and Motherhood
Gender: female Date of Birth: January 01, 1973 Member Since: September 11, 2007 Last Signed In: November 20, 2009 Blog Views: 14722 Send To A Friend Sign Guestbook Add as a Friend
Growing That Acorn
Faith Need vs Want A Tight Budget Holiday The Play Priority Disney’s A Christmas Carol – A Mom Review Making it Easy on Yourself When It Rains… You Are Here Halloween with Older Kids September 07 October 07 November 07 December 07 January 08 February 08 March 08 April 08 May 08 June 08 July 08 August 08 September 08 October 08 November 08 December 08 January 09 February 09 March 09 April 09 May 09 June 09 July 09 August 09 September 09 October 09 November 09 Teeter Totter Finding a Balance Between "Me-Hood" and "Motherhood" In this blog I'll be covering as wide a variety of subjects as the duties of a real mom in today's culture. From raising special needs children, family vacations, marriage, relationships, sex, cooking, local to-do, school (both for you and the children), working, hiring a daycare provider, arts and crafts, decorating, holidays, to well... EVERYTHING! No holding back. 
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But MoooOOOoMMM!!!!
Ok, who here struggles to make a quick, healthy breakfast for their kids? I discovered something quick this week. Costco has delicious flats of fresh blueberries for around $5. We all know that blueberries are SUPER healthy for you. Truly a wonder food. I froze most of ours. But if your kids are like mine, they won't want to eat frozen blueberries in the middle of winter. You pour some of them (about 1 cup) into a pot and add just a touch of low-sugar syrup (I like Mrs. Butterworth). Just a good squeeze (around 1 tbsp) and bring to a boil. The blueberries will thicken and some will burst. Turn the heat off and cool. Add over an Eggo Nutra Grain waffle (or two) for a super quick, healthy breakfast. Total this took me about 5min and my son had a great start to the day. If you have leftover blueberry topping, you can keep it in your fridge for up to a week. Longer if you can it properly. Fast, healthy and tasty... Just the way I like it! 0 comments from 0 users
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